Sweet + Spicy Fried Potatoes (Air-Fryer Recipe)
Prep Time: 10 minutes
Cook Time: 20 minutes
Temperature: 375 degrees Fahrenheit
2 cups sweet potato, peeled and chopped
2 cups russet or yellow potato, peeled and chopped
1 tbs extra-virgin olive oil
1 tbs maple syrup
1 tsp garlic powder
1 tsp onion powder
1/2 tsp paprika
1/2 tsp crushed red pepper
1/2-3/4 tsp himalayan salt, depending on your preference
Step 1 - Combine all ingredients into a large mixing bowl and toss until oil and spices are coating all of the potato chunks evenly
Step 2 - Set your air-fryer to 375 degrees and cook for 20 minutes. Remove air-fryer basket and shake 2-3 times during cooking process to ensure a consistent outcome.
Step 3 - Allow to cool for five minutes prior to serving. Serve on top of a salad as imaged, as a side for a savory breakfast with ketchup, or enjoy by themselves.
Checkout the Kyvol Smart WiFi Air-Fryer here.
This post is kindly sponsored by Kyvol.